From traveling to excellence in multicultural gastronomy: Shimmers, Jumeirah Mina A'Salam
During my last trip to Dubai, I had the opportunity to visit Shimmers on the Beach, a recently refurbished, fascinating Greek-style...
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Mar 22, 20202 min read
Interview With Top Chefs of the World: Ludovic Fontalirant owner of Le Temps et Le Pain
I’ve met chef Ludovic Fontalirant in Paris, he is the founder of this great pastry “Le Temps et Le Pain”, a great Shop for authentic...
Jan 19, 20202 min read
Top chefs of the World: Vangelis Zogas
I am so excited to share this with you. I’ve met Chef Vangelis Zogas, originally from Greece, he is chef de cuisine of the famous Rock...
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